Serving up a bit of everything deli style and awesome.
Deli
(662) 513 -5303
Add a copy of The Oxford Eagle to your order. There is no additional delivery fee for this add on, but it can only be delivered as a part of an order.
The Oxford Eagle has a new edition each Wednesday and Saturday.
This is a non-participating restaurant and Fetcht is not affiliated with this restaurant in any way. We provide a delivery service only, acting as your concierge or pick up agent. By ordering online from Fetcht you are agreeing to our terms & conditions & authorize Fetcht to pay for, collect, and deliver your order to you. We will call you if a menu price has changed or if an item has been dropped from the menu. Website prices may vary from dine-in prices. *We do not prepare your food, or your order and we are not responsible for mistakes made by the restaurant on your order, or quality & preparation of your food. We simply transport your order in our insulated carriers to preserve freshness and ensure food is kept as warm/cold as possible during delivery. *Our driver will contact you to inform you of any delay in delivery times. Questions? Call 662-395-1008. Thank You and Happy Ordering!
All sandwiches are served with a side of your choice: fresh fruit, pasta salad, coleslaw, or chips by the bag.
Choose any whole sandwich to pair with a cup of soup, bowl of fruit, half mac & cheese or a half classic salad
Choose any half sandwich to pair with a cup of soup, bowl of fruit, half mac & cheese or half classic salad.
Medium rare petite tenderloin steak, roasted jalapenos, provolone, coleslaw topped with a sweet and spicy BBQ sauce on Parisian bread.
Medium-rare petite tenderloin steak, caramelized onions, red and yellow bell peppers, cheddar, our pimiento cheese, mayo on Parisian bread.
Newk's Club with double the meat and cheese on Parisian bread
Portabella mushrooms, red and yellow bell peppers, swiss, basil pesto on Parisian bread.
All-natural chicken, bacon, swiss, signature white BBQ sauce on Parisian bread.
Scratch-made chicken salad made with grapes, pecans and red onions, with lettuce, tomatoes, provolone, mayo on 11-grain bread
All-natural chicken, bacon, lettuce, tomatoes, swiss, olive oil, mayo, honey mustard on Parisian bread.
Turkey, swiss, avocado, arugula, tomatoes, mayo on 11-grain bread.
Ham, Genoa salami, pepperoni, provolone, lettuce, tomatoes, onions, hot cherry pepper relish, mayo, Creole mustard, Italian sauce on Parisian bread.
Seasoned shrimp, olive oil, lettuce, tomatoes, pickles, red onions on Parisian bread, with a side of cocktail sauce.
Ham, lettuce, tomatoes, swiss, mayo, Creole mustard on Parisian bread
Ham, turkey, bacon, lettuce, tomatoes, swiss, cheddar, mayo, honey mustard on Parisian bread.
Turkey, lettuce, tomatoes, swiss, mayo, Creole mustard on 11-grain bread.
All-natural chicken, red and yellow bell peppers, swiss, basil pesto on 11-grain bread.
Scratch-made with aged yellow and Vermont white cheddar with tomatoes on Parisian bread.
Every Pizza comes on its own thin, golden 10-inch crust made of hand-rolled dough. We brush the dough with garlic-infused olive oil to make it extra crispy.
Choose any entree pizza to pair with a cup of soup, bowl of fruit, half mac & cheese of half classic salad.
Generously topped with Campioni pepperoni along with ripe Roma tomatoes, tomato sauce and house shredded mozzarella and provolone cheeses. Garnished with fresh basil.?
Campioni pepperoni, Italian pork sausage, ripe Roma tomatoes, house shredded mozzarella and provolone cheeses over tomato sauce. Garnished with fresh basil.
Pepperoni, italian pork sausage, red and yellow bell peppers, red onions, kalamata olives, pepperoncinis, mozzarella, pizza sauce, topped with fresh basil.
Sliced flame-grilled chicken breast, our signature white BBQ sauce, crumbled bacon, ripe Roma tomatoes, jalapeos, house-shredded mozzarella and provolone cheeses over our crust brushed with chili oil.
Sliced flame grilled chicken breast, diced red onion, ripe Roma tomatoes and house shredded mozzarella over sweet tangy bbq sauce. Garnished with fresh cilantro.?
Broiled plump shrimp, red and yellow bell peppers, ripe roma tomatoes, house shredded mozzarella, grated parmesan, and crushed red pepper flakes over our crust brushed with chili oil. Garnished with fresh cilantro.
Ripe Roma tomatoes and house shredded mozzarella over tomato sauce. Garnished with fresh basil.
Portabella mushrooms, red and yellow bell peppers, tomatoes, red onions, mozzarella, basil pesto, topped with fresh basil.
Sliced, flame grilled chicken breast, ripe roma tomatoes, imported kalamata olives, artichoke hearts, crunchy pepperoncinis, diced red onion, crumbled feta cheese and house shredded mozzrella.?
Salad Dressings: Honey Mustard, Balsamic Vinaigrette, Sherry Vinaigrette, Bleu Cheese, Greek, Ranch, Caesar, or Remoulade Dressing.
Choose any full salad to pair with a cup of soup, bowl of fruit, half mac & cheese or a half classic salad.
Salmon, romaine blend, parmesan, croutons. Served with caesar dressing on the side.
Seasoned shrimp, arugula, avocado, feta, grape tomatoes, green onions. Served with Lemon basil vinaigrette.
Medium Rare, flamed grilled petite tenderloin steak, Arcadian mixed greens, crumbled gorgonzola cheese, pecans, sweet grape tomatoes, sliced red onion and creamy bleu cheese dressing.
Sliced, flame-grilled chicken breast, Arcadian mixed greens, crumbled gorgonzola cheese, sliced grapes, artichoke hearts, pecans, dried cranberries, house made croutons and made from scratch sherry vinaigrette.
Sliced, flamed grilled chicken breast, crumbled bacon, diced smoked ham, diced oven-roasted turkey, Arcadian mixed greens, sweet grape tomatoes, cucumbers, aged cheddar cheese, house made croutons and made from scratch honey mustard dressing.
Our signature chicken salad- made from scratch with tender all white hen meat, sliced grapes, pecans and mayo- Arcadian mixed greens, sweet grape tomatoes, house made croutons and your choice of dressing.
Sliced, flame-grilled chicken breast, crumbled bacon, Arcadian mixed greens, diced hard boiled eggs, crumbled gorgonzola cheese, sweet grape tomatoes, green onions, pecans, house made croutons and creamy bleu cheese dressing.
Crisp romaine fillets, imported Parmesan cheese, house made croutons, and anchovy free Caesar dressing.
Crisp romaine, feta cheese, artichoke hearts, kalamata olives, cucumbers, pepperoncini peppers, red onion, grape tomatoes and made-from-scratch Greek dressing. Add grilled chicken, broiled shrimp or grilled salmon for an additional charge.
Mixed greens, grape tomatoes, cucumbers, shredded carrots, croutons. Served with your choice of dressing.
Entrees are served with side of your choice: Cole Slaw, "Tippah County" caviar, pasta salad, fresh fruit, or chips by the bag.
Choose any entree mac & cheese to pair with a cup of soup, bowl of fruit, half mac & cheese or half classic salad
Five Cheese mac and cheese with the extra creamy kick of pimento cheese. Topped with crumbled bacon.
Asiago, Vermont white cheddar, imported Parmesan and Ammerlander Swiss Cheeses folded into elbow pasta then topped with yellow cheddar cheese and baked to a golden brown.
Five Cheese mac and cheese with the extra creamy kick of pimento cheese. Topped with crumbled bacon.
Asiago, Vermont white cheddar, imported Parmesan and Ammerlander Swiss Cheeses folded into elbow pasta then topped with yellow cheddar cheese and baked to a golden brown.
12 and under
Mozzarella cheese and tomato sauce
Pepperoni, mozzarella cheese and tomato sauce
Turkey and cheddar cheese with chips or fresh fruit
with chips or fresh fruit
Ham and cheddar cheese with chips or fresh fruit
Cheddar cheese with chips or fresh fruit
with chips or fresh fruit
Choose any Bowl of soup to pair with a cup of soup, bowl of fruit, half mac & cheese or half classic salad
Monday thru Saturday | 10:30 - 4:00 |
Sunday | 12:00 - 4:00 |
Monday thru Sunday | 4:00 - 9:30 |
|